RABOZZI ORELO, María Julieta. Integrating technology and nutrition for healthy eating. EthAIca, [S. l.], v. 3, p. 137, 2024. DOI: 10.56294/ai2024137. Disponível em: https://ai.ageditor.ar/index.php/ai/article/view/137. Acesso em: 5 sep. 2025.